Kosher Sous Chef Lead Events
Listed on 2026-10-06
-
Restaurant/Food Service
Cook & Chef, Hotel Kitchen, Food & Beverage, Catering
Legends Global is seeking an Executive Kitchen Supervisor to oversee all culinary operations, including production, sanitation, and stewarding, across the Hawaii Convention Center facility. You will support the Executive Chef to ensure high-quality food, proper temperatures, and cost controls in a fast-paced environment.
The ideal candidate holds a culinary degree or certified apprenticeship and has Kosher kitchen experience, strong leadership, and a track record of coaching staff.
This position is for the Kosher Sous Chef Lead for High-Volume Events role at Legends Global.
Take a moment to read everything above and see whether this role is right for you.
This posting is for the Kosher Sous Chef Lead for High-Volume Events role at Legends Global, based in Honolulu, HI, United States.
We are looking to fill the Kosher Sous Chef Lead for High-Volume Events position at Legends Global in Honolulu, HI, United States.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).