Tempura & Noodle Cook
Listed on 2026-10-08
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Restaurant/Food Service
Cafe / Restaurant, Cook & Chef
Location: East Honolulu
Gyotaku Japanese Restaurant Niu Valley is seeking a dedicated Line Cook to join our fast-paced kitchen team. Immediate opening with morning or night shifts, Thursday through Sunday, with training available and no prior experience required. Compensation ranges from $16 to $20 per hour plus tips based on experience.
We offer part-time and full-time options and a supportive culinary environment. Expect a focus on quality, efficiency, and teamwork as you prepare and present dishes to meet recipe
The following role is for a Tempura & Noodle Cook — Immediate Hire, $16-$20/hr + Tips with Rei-Food-Service,-LLC.
Full responsibilities and requirements are described in the listing above.
Learn more about the Tempura & Noodle Cook — Immediate Hire, $16-$20/hr + Tips role in the description above.
We appreciate your interest in this position.
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