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Lead Cook — Kitchen Leader

Job in Honolulu, Honolulu County, Hawaii, 96814, USA
Listing for: HI Steaks
Full Time position
Listed on 2026-10-11
Job specializations:
  • Restaurant/Food Service
    Hotel Kitchen, Cook & Chef
Salary/Wage Range or Industry Benchmark: 20.5 - 26 USD Hourly USD 20.50 26.00 HOUR
Job Description & How to Apply Below
Position: Lead Cook — High-Volume Kitchen Leader

Foodland Farms Ala Moana is seeking a Lead Cook for The Bar, in Honolulu, Hawai‘i. This high-energy culinary role offers an hourly wage of $20.50–$26.00 with comprehensive benefits including medical/dental/vision, and a 401k.

You will support the Chef de Cuisine and Sous Chef in daily kitchen operations and lead line staff when on the line. The ideal candidate has strong knife and cooking skills, knowledge of kitchen procedures, and a professional appearance.

This role, Lead Cook — High-Volume Kitchen Leader at HI Steaks, could be your next move.

This posting is for the Lead Cook — High-Volume Kitchen Leader role at HI Steaks, based in Honolulu, HI, United States.

We are looking to fill the Lead Cook — High-Volume Kitchen Leader position at HI Steaks in Honolulu, HI, United States.

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