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Dishwasher - HRC Waikiki

Job in Honolulu, Honolulu County, Hawaii, 96814, USA
Listing for: Hard Rock International
Full Time position
Listed on 2026-10-14
Job specializations:
  • Restaurant/Food Service
    Dishwasher / Kitchen Assistant
Salary/Wage Range or Industry Benchmark: 17000 - 22000 USD Yearly USD 17000.00 22000.00 YEAR
Job Description & How to Apply Below
You may choose to display a cookie banner on the external site. You must specify the message in the cookie banner and may add a link to a relevant policy. If you are unfamiliar with these requirements, please seek the advice of legal counsel.# Do not track signals# Clear GIFS, Pixel Tags and other technologies# Third party analytics and tracking# Contacting  - HRC Waikiki page is loaded## Dishwasher - HRC Waikiki locations:
Hard Rock Cafe Honolulutime type:
Full time posted on:
Posted Yesterday job requisition : R15473

Our team members are the key to our company's success, and their health and well-being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that allows our team members stay healthy, plan for their future and maintain a healthy work-life balance. Benefits may vary with employment status. To see our fill list of Team Member Benefits please visit our career site:
*
* Job Description:

** Our team members are the key to our company's success, and their health and well-being, as well as that of their families, is very important to us. We offer a comprehensive benefits package that allows our team members stay healthy, plan for their future and maintain a healthy work-life balance. Benefits may vary with employment status. To see our fill list of Team Member Benefits please visit our career site:
*
* Job Description:

** The Dishwasher position is responsible for maintaining cleanliness and sanitation standards of glassware, tableware, utensils, pots & pans using machine and manual methods. The dishwasher position is also responsible for maintaining a clean and sanitized dish area.
*
* Primary Responsibilities:

*** Maintaining a clean and organized dish room and work area.
* Cleaning dishes and operating a dish machine.
* Practicing safety and sanitation standards.
* Emptying trash bins
* Communicating professionally with co-workers and Front-of-the-House staff.

This job description reflects the position's essential functions; it does not encompass all of the tasks that may be assigned.
*
* Qualifications:

** Experience, Education and Certifications
* High School diploma or GED equivalent
* In some U.S. States, a food safety certification program is required to be completed before being able to serve food or alcohol, which may include a food handlers card (i.e., California law requires this)
Skills
* Remaining calm in a hectic, fast-paced atmosphere
* Demonstrating a high level of organization, attention-to-detail and a sense-of-urgency
* Displaying a positive and outwardly friendly attitude toward guests and co-workers
* Maintaining HRC's 5 core Values and Mission Statement Physical Demands
* Performing duties which require bending & reaching
* Lifting & transporting up to 100-pound containers, dish racks, and trashcans
* Standing or moving, for up to 8+ hours
* Ability to turn or twist body parts in a circular motion.
* Ability to tolerate exposure to heat, cold, chemicals, and loud/noisy environment
*
* Additional Requirements:

*** Maintaining a well-groomed appearance ("having a plan")
* Following all uniform guidelines
* Practicing all general safety & sanitation standards
* Recycling products, where possible
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