Campus Food Operations Leader Impact Dining
Listed on 2026-10-18
-
Restaurant/Food Service
Restaurant Manager, Fast Food / Food Service, Food & Beverage, Catering
Sodexo Group is seeking a Food Operations Manager 2 for the University of Hawaii will lead high-volume campus dining operations, develop teams, manage budgets and labor, and help create an outstanding dining experience for students.
Bring culinary leadership to a fast-paced campus setting with flexibility for evenings, weekends, and holidays to support daily operations, food quality, safety, cost controls, and team development.
This posting is for the Campus Food Operations Leader — High-Impact Dining role at Sodexo, based in Honolulu, HI, United States.
Are you ready to take on the Campus Food Operations Leader — High-Impact Dining role at Sodexo?
We would love to welcome a new Campus Food Operations Leader — High-Impact Dining to our team in Honolulu, HI, United States.
For the Campus Food Operations Leader — High-Impact Dining position at Sodexo, we are reviewing applications now.
(If this job is in fact in your jurisdiction, then you may be using a Proxy or VPN to access this site, and to progress further, you should change your connectivity to another mobile device or PC).