Lead Chef & Culinary Team Leader — Menu & Quality
Listed on 2026-10-12
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Restaurant/Food Service
Restaurant Manager, Hotel Kitchen, Cook & Chef, Catering
Aramark UK is seeking an experienced Head Chef to lead our kitchen operation, overseeing all food preparation and ensuring high standards of quality, safety and service. You will manage a team of chefs and kitchen assistants, maintain stock and cost controls, and deliver an excellent customer experience in a busy environment.
You will work closely with management to drive performance, develop your team and uphold best practices in menu development and food production processes.
Our organisation is growing, and we are hiring a Lead Chef & Culinary Team Leader — Menu & Quality in Horsforth, England, United Kingdom.
Consider building your career as a Lead Chef & Culinary Team Leader — Menu & Quality at Aramark.
The Lead Chef & Culinary Team Leader — Menu & Quality position in the Other field is open for applications.
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