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Chef de Partie - Modern British Tasting Menus, -off
Job in
Hounslow, Greater London, TW3, England, UK
Listed on 2026-02-21
Listing for:
Collins King & Associates Limited
Full Time
position Listed on 2026-02-21
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Restaurant Manager
Job Description & How to Apply Below
A prestigious restaurant in Brixton is seeking an experienced chef de partie to join their award-winning team, specializing in modern British tasting menus. This role involves preparing dishes for up to 100 covers and includes a great work-life balance with a 4-days-on, 3-days-off schedule. An attractive salary package of up to £27K is on offer, along with training and mentorship opportunities in the kitchen.
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