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Fine-Dining Pastry Chef Seasonal Menus

Job in Hounslow, Greater London, TW3, England, UK
Listing for: Collins King & Associates Limited
Seasonal/Temporary position
Listed on 2026-02-21
Job specializations:
  • Restaurant/Food Service
    Cafe / Restaurant, Cook & Chef
Salary/Wage Range or Industry Benchmark: 28000 GBP Yearly GBP 28000.00 YEAR
Job Description & How to Apply Below
Position: Fine-Dining Pastry Chef — 4-Day Week, Seasonal Menus
A well-known restaurant in Hounslow is seeking a talented Pastry Chef to join their pre-opening brigade. With a starting salary of up to £28,000, the role involves creating exquisite seasonal British dishes in a fine dining environment. The ideal candidate will have strong organisational and communication skills, and come from a high-end restaurant background. Join a passionate team dedicated to delivering exceptional culinary experiences while enjoying a balanced 4-day working week.
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