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Food Service - Hospitality Ambassador

Job in Houston, Harris County, Texas, 77246, USA
Listing for: SSA Group
Full Time position
Listed on 2025-12-17
Job specializations:
  • Hospitality / Hotel / Catering
    Customer Service Rep, Hospitality & Tourism
Job Description & How to Apply Below

6200 Hermann Park Dr, Houston, TX 77030, USA

Job Description

Posted Saturday, December 13, 2025 at 6:00 AM

Job Title: Hospitality Ambassador
Location: In Unit
Department: Varies (Dependent on Venue)
Reports To: Department Director or Manager
Employment Type: Hourly Full-Time Benefited Employee (FTBE)

For more than 50 years, SSA has partnered with cultural attractions to design the hospitality experience journey, freeing our partners to remain mission-focused.

We bring together admissions, culinary, and retail with innovation and human connection to shape a seamless guest journey.

Our focus is on people, innovation, and operational intelligence as a means to create special moments with lasting impact. We call it 452 Hospitality, the foundation of how we serve our partners and their communities.

Position Overview: SSA Group is seeking a dedicated and enthusiastic Hospitality Ambassador to enhance guest experiences across our various venues. As a Hospitality Ambassador you will be the face of our outlets, , ensuring immediate connection with guests upon entering. This position keeps a pulse on the cleanliness, quality, and overall experience of the location. It also requires sharing knowledge of the attraction itself, providing a heightened level of service.

The hospitality ambassador will also focus heavily on supporting guests use of our digital platforms. This role is pivotal in guiding guests through these technologies, while also providing exceptional service in both hospitality and guest interaction. This position does not involve direct supervision of staff but plays a crucial role in leading and enhancing the guest experience.

Primary Focus:

  • Serve as the primary point of contact for guests at our digital self-order kiosks and Scan & Go kiosks.
  • Guide guests through the self-ordering process, promoting the ease and benefits of using these systems.
  • Troubleshoot any technical issues with the kiosks, mobile ordering, and back-of-house digital equipment, ensuring a smooth and efficient guest experience.
  • Provide exceptional hospitality at our food and retail outlets, enhancing the guest experience

Key Responsibilities:
Guest

Experience:

  • Live out 452 Hospitality by delivering warm, welcoming, and memorable experiences for every guest and client.
  • Greet and welcome all guests warmly as they approach our points of sale at key locations in our food and retail operations.
  • Provide information about digital platforms, promotions, and general venue information.
  • Address and resolve guest concerns or complaints promptly and professionally.
  • Serve as a liaison between guests, clients, and SSA Group to ensure seamless service delivery – providing real-time assessment of the quality of the guest experience

Digital Platform Support:

  • Focus on implementation of digital ordering platforms to enhance guest experiences and increase digital revenue
  • Provide guidance and support to guests on using these systems, ensuring efficient ordering, and completion of their transaction and order pick up
  • Assist with monitoring digital sales data and contribute ideas to drive revenue through digital platforms.
  • Create plans for deploying offline transactions if on-site system interruptions

Training & Development:

  • Assist in delivering hospitality training programs for new and existing team members
  • Act as a conduit of training between Learning & Development and the operation, ensuring all staff uphold the highest standards of service.

Operational Excellence:

  • Collaborates with managers to maintain on cleanliness and functionality of the operation’s digital kiosks and surrounding areas.
  • Ensure all digital platforms are operational and report any technical issues immediately, updating and auditing menu items, pricing, and image quality as needed
  • Assist in the general upkeep of the venue when needed, ensuring a clean and safe environment for guests.

Feedback & Reporting:

  • Collect and relay guest and client feedback to management for continuous improvement.
  • Attend client-created guest experience opportunities and contribute to improvement strategies (if applicable)
  • Prepare reports on guest satisfaction and operational changes related to hospitality program, speed of…
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