Lead, Catering & Hospitality Client Events
Listed on 2026-10-06
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Hospitality / Hotel / Catering
Event Management & Planning, Hotel Management, Hospitality & Tourism, Hotel/Hospitality Sales
Gibson Dunn, based in Houston, seeks a Supervisor, Catering & Hospitality to lead the office’s catering and hospitality functions. You will manage the team, plan client-facing events, and uphold high service standards for clients, attorneys, and staff.
Responsibilities include supervising daily operations, coordinating with facilities, vendor negotiation, and budget oversight. Requires 5–7 years in hospitality/event management and a strong client-service orientation.
For the Lead, Catering & Hospitality for Client Events position at Gibson Dunn, we are reviewing applications now.
We are seeking a motivated Lead, Catering & Hospitality for Client Events to join Gibson Dunn in Houston, TX, United States.
Consider building your career as a Lead, Catering & Hospitality for Client Events at Gibson Dunn.
The Lead, Catering & Hospitality for Client Events position in the Management & Operations, Other field is open for applications.
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