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Onboard Chef de Partie lodging, Seasonal

Job in Houston, Harris County, Texas, 77246, USA
Listing for: Ismira
Full Time, Seasonal/Temporary position
Listed on 2026-10-09
Job specializations:
  • Restaurant/Food Service
    Seasonal / Summer, Cook & Chef, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Seasonal / Summer, Cook & Chef, Hotel Kitchen, Culinary
Salary/Wage Range or Industry Benchmark: 35000 - 53000 USD Yearly USD 35000.00 53000.00 YEAR
Job Description & How to Apply Below
Position: Onboard Chef de Partie – Free meals & lodging, Seasonal

ISMIRA Agency recruits a Chef de Partie for Scylla AG to lead a galley station aboard luxury river ships across Europe. The role emphasizes high-quality plating, recipe adherence, and teamwork to deliver outstanding dining experiences.

Requirements include 4+ years in culinary roles, preferably with hotel or river cruise background, strong English, and a professional, reliable work ethic. Seasonal contracts March–November offer renewals and onboard benefits.

We have an opening for a Onboard Chef de Partie – Free meals & lodging, Seasonal in United States within Other.

The following opportunity is for a Onboard Chef de Partie – Free meals & lodging, Seasonal with Ismira.

Our group is growing, and we are hiring a Onboard Chef de Partie – Free meals & lodging, Seasonal in United States.

This Full Time opportunity is for the Onboard Chef de Partie – Free meals & lodging, Seasonal role at Ismira.

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