Restaurant Operations Leader Service & Profit
Listed on 2026-10-11
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Restaurant/Food Service
Restaurant Manager, Food & Beverage, Fast Food / Food Service, Catering
Harri is seeking a Restaurant Manager for a Jack in the Box unit in Houston to lead daily operations, develop the team, and ensure service excellence across every shift. You will recruit, train, and evaluate staff while upholding food safety and brand standards.
Responsibilities include optimizing guest experience, managing costs, and driving sales to support the Service Profit Chain while maintaining adherence to policies and procedures.
We have an opening for a Restaurant Operations Leader:
People, Service & Profit in Houston, TX, United States within Other.
This role, Restaurant Operations Leader:
People, Service & Profit at Harri, could be your next opportunity.
Are you ready to take on the Restaurant Operations Leader:
People, Service & Profit role at Harri?
We would love to welcome a new Restaurant Operations Leader:
People, Service & Profit to our team in Houston, TX, United States.
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