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Wine-Centric Restaurant Manager | Guest Experience Leader

Job in Houston, Harris County, Texas, 77246, USA
Listing for: Sixty Vines
Full Time position
Listed on 2026-10-13
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Food & Beverage, Cafe / Restaurant, Catering
Salary/Wage Range or Industry Benchmark: 60000 - 75000 USD Yearly USD 60000.00 75000.00 YEAR
Job Description & How to Apply Below

Sixty Vines in Houston is seeking a Manager focused on delivering exceptional Guest experiences and overseeing daily restaurant operations. You will lead shifts, mentor Team Members, and maintain high standards in a wine-centric dining environment.

The ideal candidate will have 2+ years in high-volume hospitality, a Food Manager certification, and a passion for wine and chef-driven cuisine. This role offers growth, competitive pay, and benefits in a dynamic team setting.

This posting is for the Wine-Centric Restaurant Manager | Guest Experience Leader role at Sixty Vines, based in Houston, TX, United States.

We invite applications for the Wine-Centric Restaurant Manager | Guest Experience Leader position located in Houston, TX, United States.

The following role is for a Wine-Centric Restaurant Manager | Guest Experience Leader with Sixty Vines.

Our team is growing, and we are hiring a Wine-Centric Restaurant Manager | Guest Experience Leader in Houston, TX, United States.

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