Senior Sous Chef – Corporate Dining Leader
Listed on 2026-10-15
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Restaurant/Food Service
Catering, Food & Beverage, Restaurant Manager, Hotel Kitchen
Eurest, a member of Compass Group USA, is seeking a Sous Chef in Houston, TX to lead culinary operations in a corporate dining environment. The role involves assisting with planning, ordering, inventory, and food preparation while ensuring quality, freshness, and presentation in line with client culture and health regulations.
The position requires strong supervisory and training abilities, with 5 years of culinary experience including 1 year in management;
Serv Safe or health certification
This role, Senior Sous Chef – Corporate Dining Leader at Eurest USA, could be your next career step.
We are seeking a motivated Senior Sous Chef – Corporate Dining Leader to join Eurest USA in Houston, TX, United States.
Consider building your career as a Senior Sous Chef – Corporate Dining Leader at Eurest USA.
The Senior Sous Chef – Corporate Dining Leader position in the Other field is open for applications.
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