Lead Line Cook — Rooftop Kitchen
Listed on 2026-10-15
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Restaurant/Food Service
Cook & Chef, Hotel Kitchen
Aperitivo in Houston is seeking an experienced Lead Line Cook to drive daily kitchen operations and support culinary leadership.
Reporting to the Executive Chef, you will train staff, ensure recipes and presentation standards, manage prep and inventory, and contribute to private events and high-profile functions. This on-site role offers competitive pay and opportunities to grow into Sous Chef and future leadership positions.
Are you ready to take on the Lead Line Cook — Rooftop Kitchen, Houston (Growth) role at Le Tesserae?
Join us at Le Tesserae as our next Lead Line Cook — Rooftop Kitchen, Houston (Growth) in Houston, TX, United States.
We are currently recruiting a Lead Line Cook — Rooftop Kitchen, Houston (Growth) for our team in Houston, TX, United States.
This is a great opportunity to take on the Lead Line Cook — Rooftop Kitchen, Houston (Growth) role at Le Tesserae.
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