Chef & Restaurant Leader — Drive Guest Experience & Growth
Listed on 2026-10-17
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Restaurant/Food Service
Restaurant Manager, Catering
Piada Italian Street Food is seeking a Chef to lead a fast-casual kitchen, oversee team members, and ensure an authentic guest experience from arrival to departure. You will manage food quality, safety, and the daily operations of the kitchen while supporting scheduling and ordering to optimize restaurant margins.
The role emphasizes developing Supervisors into future leaders, maintaining high standards, and coordinating with the leadership team to drive guest satisfaction and operational
Our team is growing, and we are hiring a Chef & Restaurant Leader — Drive Guest Experience & Growth in Houston, TX, United States.
The advertised compensation is 45.000 - 65.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Chef & Restaurant Leader — Drive Guest Experience & Growth role in the description above.
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