Starbucks Barista; T1971
Listed on 2026-01-01
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Restaurant/Food Service
Barista, General Retail
Starbucks Barista (T1971) – Target
Starting Hourly Rate / Salario por Hora Inicial: $16.25 USD per hour
As a Fortune 50 company with more than 400,000 team members worldwide, Target is an iconic brand and one of America's leading retailers. We work together to provide guests with a fresh, full, and food-safe shopping experience all day, every day.
At Target, we believe that giving our team members meaningful experiences helps them build and develop skills for a career. The role of a Starbucks Barista can provide you with the following opportunities.
- Knowledge of guest service fundamentals and experience building a guest‑first culture in Starbucks
- Ability to provide a consistent Starbucks experience for guests by curating handcrafted Starbucks products
- Experience with food quality and freshness management
- Knowledge of state and federal food safety and OSHA guidelines
As a Starbucks Barista, no two days are ever the same. A typical day will most likely include the following responsibilities.
- Deliver an exceptional guest experience, connecting with guests to deliver quality handcrafted beverages and food during all hours of operations, prioritizing the guest’s needs over tasks
- Uphold and maintain the execution of the Food and Beverage Standards, all Starbucks’ brand standards and food safety standards
- Execute food and beverage processes, including deliveries, replenishment, pulls, stocking, zoning, intrastock routines, data accuracy, culling, rotation, cleaning, defect, signing and backstock
- Maintain an ongoing awareness of all promotional activities within Starbucks
- Follow all Target and Starbucks routines to deliver a consistent Starbucks experience while driving efficiency and maintaining food safety
- Support the Starbucks Drive‑Up process to ensure digital guest orders are fulfilled accurately and on time
- Maintain an inviting dining area for guests all day, every day
- Engage with guests to meet and exceed their expectations based on Starbucks standards
- Produce items to specifications on production cards and follow specific department routines
- Monitor and record temperature‑sensitive food items as outlined in best practices
- Complete and record all cleaning tasks in the Starbucks space as outlined in best practices
- Follow proper packaging and labeling guidelines for food products
- Locate and identify damaged, recalled or expired items and process them according to best practice
- Ensure accurate in‑stocks by placing store‑initiated orders according to best practices
- Follow proper perishable inventory procedures to ensure accurate recording of inventory
- Execute sampling best practices
- Create a welcoming experience by authentically greeting all guests
- Observe quickly whether a guest needs assistance or wants to interact, using body language and verbal clues to tailor your approach
- Engage with guests in a genuine way, asking questions to better understand their specific needs
- Be knowledgeable about the tools, products, and services available in the store and your area to solve issues for the guest and improve their experience
- Thank the guest in a genuine way and let them know we’re happy they chose to shop at Target
- Complete all required Starbucks trainings related to quality control
- Demonstrate a culture of ethical conduct, safety and compliance
- Work safely at all times, identifying and correcting hazards, and complying with safety policies and best practices
- Support guest services such as back‑up cashier, order pick‑up (OPU) and Drive‑up (DU) while maintaining a compliance culture, including compliance with adult beverage laws
- All other duties based on business needs
WHAT WE ARE LOOKING FOR – we might be a great match if you:
- Enjoy working in a fun and energetic environment that delivers efficiently as a team
- Find joy in providing service that makes guests say “I LOVE TARGET!”
- Are excited by stocking, setting, and selling Target products – the core of our work
- Completely avoid a Monday‑through‑Friday desk job; we are busy all day, especially on weekends
TRAINING OUTLINE – skills you should have from the start.
- Previous Starbucks/food service experience preferred, but not required
- Welcoming and helpful attitude toward guests and team…
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