Fish factory operative

Our client is looking for Fish production operatives to work on their busy production lines. Factory is based in Hull (HU3 area, off Hessle Road).

Responsibilities:

• Remove bones and other unwanted parts of raw material as required

• Inspect fish for quality, reporting any defects or issues.

• Maintain food hygiene standards

• Follow production schedules and complete daily filleting quotas.

• Use equipment such as tweezers correctly

• Maintain PPE and utensils given to the required standard

• Handle fish correctly with due care and in accordance with instruction

• Carry out all lifting tasks in line with instruction and Manual Handling Instruction

• Any other reasonable request from your supervisor/manager

• Report any faults within the production line

• Report any issues regarding the quality of the product – either raw material or packaging

• Report any health and safety issues or concerns to supervisors/managers

• Comply with Health and Safety requirements

Requirements:

• Previous experience in fish processing or related work preferred

• Ability to work standing for long periods and perform repetitive tasks

• Strong hand-eye coordination and knife skills

• Knowledge of food safety and hygiene standards

• Physical stamina and attention to detail

• Ability to work in a cold, wet, or refrigerated environment

Previous experience is essential in similar role

Immeadiate start for right candidates

Regular, ongoing work

Shift pattern:

DAYS
Monday to Friday
05:00-15:00 or 15:00-23:00

Initially temporary but permanent roles are available for the right candidates

To apply , please call Sandra on (phone number removed) or send your CV to (url removed)

Skills Required

filleting
trimming
knife skills

Keywords
trimming
portioning
processing