Barista

The Barista is responsible for preparing and serving high-quality coffee, beverages, and light snacks while delivering exceptional guest service. This role involves maintaining a clean and organized workspace, ensuring consistent product quality, and creating a warm and inviting atmosphere for guests.

Ideally with a relevant degree or diploma in Hospitality or Tourism management. Minimum 1 years work experience in hotel operations. Good customer service, communications and interpersonal skills are a must.