Chef​/Culinary Instructor, McCall

Cozymeal is seeking passionate chefs to partner as a Culinary Instructor in McCall. Nestled along the shores of Payette Lake and surrounded by Idaho’s scenic mountains, McCall offers a picturesque setting and access to fresh, locally sourced ingredients, perfect for hands‑on cooking classes. As a culinary instructor in McCall, you’ll have the flexibility to design your own menus, set your preferred schedule, and share your culinary expertise with enthusiastic home cooks.

Whether your specialty is hearty mountain fare, international cuisine, or creative plant‑based dishes, Cozymeal provides the marketing, logistics, and client connections to help your business thrive.

Cozymeal is the #1 platform for culinary experiences & cookware in the US, Canada, and around the world. Guests can book everything from cooking classes to corporate team building events to private chef services with local professional chefs. In addition, guests can discover culinary experiences and products such as food tours, mixology classes, wine tastings, cookware, and step‑by‑step recipe videos. Cozymeal’s platform is frequently used by consumers and some of the world’s top companies in 120+ cities worldwide, and we have been featured in leading publications such as the Washington Post, Los Angeles Times, Fast Company and Thrillist, among others.

• Income potential of up to $12,000/month (some make even more than that!)
• Be your own boss
• Set your own schedule, decide if you would like to work only 5 hours/week (Part‑time) to 40 hours/week (Full‑time)
• Access to a venue from which you can host your cooking classes. This venue can also be your home.
• A venue (either your home or a great kitchen space, such as a restaurant or a commercial kitchen) to host your experiences
• A comprehensive repertoire and ability to offer a variety of cuisines