Nutritionist

Location: Bodh Gaya

1. Role Purpose

To design, implement, and lead a structured, data-driven School Nutrition & Wellness Programme that enhances students’ physical growth, cognitive performance, and overall well-being. The role is strategic in nature and responsible for establishing a scalable and measurable nutrition model aligned with institutional standards.

2.

Key Responsibilities

· Design and implement an age-wise structured nutrition curriculum aligned with CBSE health and life-skills education modules.

· Conduct biannual growth assessments including BMI tracking and nutritional risk identification; maintain digital health dashboards.

· Develop personalized nutrition plans for at-risk students and monitor progress with measurable health outcomes.

· Provide structured parent consultations and guidance on healthy eating practices at home.

· Collaborate with cafeteria and food service teams to engineer balanced, appealing, and compliant meal plans.

· Oversee cafeteria hygiene, food safety, and regulatory compliance standards.

· Develop and deliver workshops for students, staff, and parents to improve nutrition literacy.

· Integrate nutrition strategies with cognitive performance goals and academic enhancement programmes.

· Collect, analyze, and present programme data to school leadership with quarterly performance reports.

· Research emerging nutrition trends and implement evidence-based best practices.

· Support development of proprietary nutrition modules, educational materials, and wellness initiatives under the school’s Nutri Learn ecosystem.

3. Key Performance Indicators (KPIs)

· Reduction in underweight/overweight student percentages over academic year.

· Improvement in student participation in healthy meal programmes.

· Parent engagement rate in nutrition consultations and workshops.

· Compliance score for cafeteria hygiene and food safety audits.

· Measured improvement in student health awareness indicators.

4. Qualifications & Experience

• Master’s / Bachelor’s Degree in Nutrition, Dietetics, or Clinical Nutrition.

• Minimum 3–5 years of experience in school, hospital, or institutional nutrition management.

• Strong knowledge of pediatric nutrition and growth monitoring.

• Experience in programme design and data analysis preferred.

• Excellent communication and presentation skills.

5. Competencies

· Strategic thinking and programme development capability.

· Strong analytical and reporting skills.

· Leadership and cross-functional collaboration.

· High ethical standards and child-safety awareness.

· Innovation-driven and research-oriented mindset.

6. Nature of Role

You will be responsible for building a scalable, research-driven, and measurable School Nutrition & Wellness Programme. The position requires coordination across academics, administration, cafeteria operations, and parent community engagement.