Food Server-Cafe

Introduction Overview

We’re always looking for talent that believes in having fun. At PENN Entertainment, you’ll get to be a part of an exciting industry, where the days and nights are fast paced. You’ll work with an incredibly diverse set of coworkers driven by their enthusiasm for helping people find and have more fun. You’ll also get to work at a company that cares about your career growth and will help you get the support you need to expand your possibilities.

Initial placement within the salary range is based on an individual's relevant knowledge, skills, and experience. Base salary is just one component of our competitive Total Rewards package, which includes wellness programs designed to support our team members' financial, physical, and mental well-being.

Specific benefits—such as day-one medical coverage, 401(k) matching, and annual performance bonus—mayvaryby position.

Paid time off is earned according to the local policy and increases with the length of employment.

to discover how we empower team members to grow, thrive, and advance in their careers.

• Greet guests with a smile and pleasant dispositionin a timely manner.
• Must be familiar with menu, daily specials, and preparation of foods and prices.
• Use suggestive selling (i.e., cocktails, appetizers, desserts, etc.).
• Take guest’s orders and accurately input the order into the computer.
• Observe andanticipateguest’s needs,keepingtableclearedbetween courses, and beverages filled throughout their meal.
• Present check for payment when all guest needs have been met.
• Complete assigned side work andadditionaldaily tasks.
• Servetablecompletely, using trays and covers on food, serving all sides and accompaniments ina timely, efficient manner according to all standards and sequence of service.
• Check with guests to ensure they are enjoying their meals and take action to correct any problems, immediately notifying the Assistant Restaurant Manager on duty.
• Inform immediate Assistant Restaurant Manager if situations arise with guests or fellow team members that cannot be handled directly.
• Serve Food and Beverages to guests in a quick,efficient and courteous manner.

• High school diploma or GED equivalent preferred.
• Six (6) months' experience as a server in a dining establishment preferred.
• Previous cash handling experience is preferred.
• Must have excellent guest service skills.
• Able tooperatea point of sale (POS) System and/or adding machine and make change.
• Must have basic math skills.
• Adequate mathematical skills and the ability to understand andutilizea POS system/count money and provide change.
• Able to work varied shifts and hours.
• Enthusiastically supports, actively promotes, anddemonstratessuperior customer servicein accordance with department and company standards and programs.