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Prep Kitchen Lead: Training, Safety & Quality

Job in Indianapolis, Hamilton County, Indiana, 46262, USA
Listing for: Y-Axis
Apprenticeship/Internship position
Listed on 2026-01-03
Job specializations:
  • Restaurant/Food Service
    Hotel Kitchen, Cook & Chef
Job Description & How to Apply Below
Location: Indianapolis

A kitchen operations company in Indianapolis is seeking a Production Lead to support kitchen operations and ensure food quality and safety standards. This role involves training and developing the prep kitchen team, while maintaining a positive work environment. The ideal candidate will have 2–4 years of experience in a high-volume kitchen, strong leadership and interpersonal skills, and a valid Food Handler’s card.

A commitment to high standards and teamwork is essential.
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