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On-Call Campus Cook: Prep, Stations & Leadership
Job in
Notre Dame, St. Joseph County, Indiana, 46556, USA
Listed on 2026-01-12
Listing for:
University of Notre Dame
Per diem
position Listed on 2026-01-12
Job specializations:
-
Restaurant/Food Service
Food & Beverage, Cafe / Restaurant
Job Description & How to Apply Below
A renowned academic institution in Indiana is hiring for temporary/on-call Cooks within its Hospitality department. This role encompasses various levels, from entry-level food preparation to skilled cooking positions. Applicants should have strong communication skills and the ability to follow food safety procedures. Pay rates range from $17.50 to $19.50/hr, reflective of experience, and the position encourages a welcoming and supportive work environment.
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