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Line Cook​/Prep Cook

Job in Indianapolis, Hamilton County, Indiana, 46262, USA
Listing for: Ted's Montana Grill
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Food & Beverage
Salary/Wage Range or Industry Benchmark: 17 - 20 USD Hourly USD 17.00 20.00 HOUR
Job Description & How to Apply Below
Location: Indianapolis

Line Cooks / Prep Cooks / Dishwashers

Ted's Montana Grill isn't your ordinary restaurant, so we're looking for extraordinary people. While we’re Premium, Polished and Professional, we’re also Cool (known as 3 PC). We live by “The Big Sky Spirit,” which is our cultural compass and is evident in everything that we do.

Premium Food Cooked in a Scratch Kitchen

Our little things are the big things in our kitchens. Each of our menu items is made in small batches to ensure the premium freshness of our flavors. Our on‑premise butcher shop allows our team to hand carve and grind daily to ensure the peak freshness and premium flavor of our beef and bison.

Why Work for TED's?
  • Competitive wages
  • Flexible schedules
  • Medical benefits
  • 401(k) plan with matching
  • Scratch kitchen & no microwaves – be proud of where you work!
  • Career advancement opportunities – half of our managers started as Team Members
Requirements
  • Full‑service restaurant kitchen experience is desired.
  • Great team player.
  • Ability to multitask.
  • Passionate about great food!
Essential

Physical Requirements
  • Stands during entire shift.
  • Frequent bending, stooping, reaching, pushing, and lifting.
  • Lifts and carries tubs, trays, and cases weighing up to 100 lbs. up to 20 times per shift.
  • Frequent exposure to smoke, steam, high temperatures, humidity, and extreme cold.
Join Our Team

We invite you to become part of the team by applying today!

Ted’s Montana Grill is proud to be an Equal Opportunity and e-Verify employer.

Hospitality

We take great pride in ensuring all guests receive a warm and memorable experience, leaving them feeling better than when they came in. From a bowl of half sours to our two‑dollar bills, we empower each team member to deliver Big Sky Moments in ways that are natural and effortless to Ted’s and our guests.

The Experience

Our restaurants represent classic saloons of the 19th century where cattlemen and land barons found a little relaxation after a hard day’s work.

Sustainability

We believe in leaving a better world for future generations. You’ll see this in our commitment to local growers, paper straws, the Boraxo soap in our restrooms, and sustainable choices in our kitchen operations.

Senior Level
  • Entry level
Employment Type
  • Part‑time
Job Function
  • Management and Manufacturing
Industries
  • Human Resources Services

Location:

Indianapolis, IN

Salary: $17.00–$20.00 per hour

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