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Back-of-House Cook: Fresh Prep, Training & Growth

Job in Indianapolis, Hamilton County, Indiana, 46262, USA
Listing for: Noodles & Company
Apprenticeship/Internship position
Listed on 2026-10-06
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Cafe / Restaurant
Salary/Wage Range or Industry Benchmark: 12 - 17 USD Hourly USD 12.00 17.00 HOUR
Job Description & How to Apply Below
Location: Indianapolis

A popular fast-casual dining chain in Indianapolis seeks Back-of-House Team Members for their kitchen crew. Responsibilities include preparing fresh ingredients and cooking dishes, with no prior experience necessary as paid training is provided. The restaurant offers competitive pay ranging from $12.00 to $17.00 per hour, flexible scheduling, and various benefits, including tuition assistance. Applicants must be at least 16 years old.

Ongoing applications are encouraged.
This role, Back-of-House Cook:
Fresh Prep, Training & Growth at Noodles & Company, could be your next opportunity. Our team is growing, and we are hiring a Back-of-House Cook:
Fresh Prep, Training & Growth in Indianapolis, IN, United States. This opportunity is for the Back-of-House Cook:
Fresh Prep, Training & Growth role at Noodles & Company. We are seeking a motivated Back-of-House Cook:
Fresh Prep, Training & Growth to join Noodles & Company in Indianapolis, IN, United States.
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