Kitchen Supervisor - Lead Ops, Creative Menus
Listed on 2026-10-15
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Restaurant/Food Service
Restaurant Manager, Catering, Cook & Chef, Food & Beverage
Location: Indianapolis
Quest Food Management Services, Inc. seeks a Kitchen Supervisor to oversee the entire scope of kitchen operations, including menu development, production, and staff leadership.
You will manage ordering, inventory, safety protocols, and event catering to deliver the exceptional “WOW” guest experience. The role offers part-time and full-time hourly positions with benefits for eligible team members, including meals, training, holidays, and a 401k with matching.
As a Kitchen Supervisor - Lead Ops, Creative Menus, Great Hours, you will play an important part at Quest Food Management Services, Inc. in Indianapolis, IN, United States.
All applications are reviewed carefully by our team.
The position is based in Indianapolis, IN, United States.
This opportunity is part of our work in Other.
The advertised compensation is 25.000 - 33.000.
We aim to respond to suitable candidates as soon as possible.
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