Part-Time Cook: Station & Craft Dishes
Listed on 2026-10-16
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Restaurant/Food Service
Cook & Chef, Food & Beverage
Location: Notre Dame
Notre Dame's UOES department at Rohr's on campus seeks a part-time Cook 2 to join the Hospitality team. You will manage a designated station, prepare a range of menu items, and help maintain service flow in a fast-paced kitchen.
Ideal candidates have basic culinary skills, ability to lift up to 25 pounds, and a commitment to food safety and quality. Pay rate is $18.50 per hour, with opportunities to grow within a mission-driven campus operation.
We invite applications for the Part-Time Cook:
Lead Your Station & Craft Dishes position located in Notre Dame, IN, United States.
Learn more about the Part-Time Cook:
Lead Your Station & Craft Dishes role in the description above.
We appreciate your interest in this position.
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