Prep Cook: Italian Kitchen
Listed on 2026-10-17
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Restaurant/Food Service
Cook & Chef, Cafe / Restaurant, Food & Beverage
Location: Indianapolis
Rootstock Hospitality Group, a locally owned Indianapolis restaurant group, is seeking a kitchen team member for Capri Ristorante. The role focuses on assisting in all kitchen operations, following prep lists, and upholding high standards of quality and service in a fast-paced environment.
The job emphasizes safety, cleanliness, and timely execution, with light lifting up to 50 lbs and working in a hot, damp environment.
We have an opening for a Prep Cook:
Italian Kitchen, Growth & Benefits in Indianapolis, IN, United States within Management & Operations, Other.
This opportunity is part of our work in Management & Operations, Other.
The advertised compensation is 21.000 - 25.000.
We aim to respond to suitable candidates as soon as possible.
Full responsibilities and requirements are described in the listing above.
Learn more about the Prep Cook:
Italian Kitchen, Growth & Benefits role in the description above.
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