Cook

Location:Cloverleaf Health Care Center, Knightsville, IN
Position Type:Full-Time Evening Shift (12 PM - 8 PM)

Cloverleaf Health Care Center is a skilled nursing facility committed to delivering high-quality care to our residents. We are seeking a dedicated and skilled
Cook
to join our team and contribute to creating delicious and nutritious meals for our residents.

Shift: 1pm
-9pm

• Prepare and serve meals following established recipes and portion control guidelines.

• Coordinate food production with meal serving schedules.

• Memorize menu items, plate appearances, and portion specifications.

• Adhere to special dietary orders and standard recipes.

• Operate kitchen equipment safely and efficiently.

• Maintain high standards of sanitation and food production codes.

• Clean and maintain kitchen equipment, utensils, and appliances.

• High school diploma or equivalent required.

• At least one (1) year of dining services experience in a hospital, skilled nursing facility, or similar setting preferred.

• Culinary school training is a plus.

• Must be 18 years or older.

We offer a comprehensive and affordable benefits package, including:

• Health & Wellness:Medical, prescription drug, dental, and vision care plans.

• Support Programs:Telemedicine program, Employee Assistance Program (EAP).

• Financial Security:Company-paid group life insurance, 401(k) savings plan, and commuter benefits.

• Time Off:Planned time off (vacation, personal, and sick leave).

• Daily Pay:View and access your paycheck daily for a nominal fee.

• Education Assistance:

  • Up to $5,250 annually for tuition reimbursement.*

  • Up to $2,625 annually to repay non-federal nursing student loans.*

• Other Benefits:Voluntary term life insurance, short-term disability coverage.

* Benefits, bonuses, and compensation vary based on state law, job classification, and length of service.

Cloverleaf Health Care Center is an Equal Opportunity Employer.