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Sanitation Operator

Job in Indianapolis, Marion County, Indiana, 46241, USA
Listing for: Florida Food Products
Full Time position
Listed on 2026-01-16
Job specializations:
  • Manufacturing / Production
    Food Production, Operations Engineer
Job Description & How to Apply Below
JOB SUMMARY: The Sanitation Operator is responsible for general clean-up of entire facility (facility is a food processing facility. Includes production common areas, bathrooms, offices, QC/R&D Labs, and warehouse areas).

MINIMUM REQUIREMENTS:
  • Previous sanitation experience preferred
  • HS Diploma or GED
  • Must be mechanically inclined
  • Ability to use various types of cleaning equipment such as brooms, mops, floor scrubbers, and buckets
  • Ability to read procedures and safety information in English
Skills, Traits, & Competencies:
  • Good organizational skills
  • Demonstrate ability to work independently, set priorities, and make decisions with general guidance and supervision
  • Good verbal and written communication skills
  • Strong work ethic and sense of urgency
  • Ability to resolve problems and communicate status in a timely manner
  • Ability to effectively multi-task to meet deadlines and commitments
  • Ability to work in fast-paced, team-oriented environment
  • Knowledge of sanitary practices
KEY DUTIES AND RESPONSIBILITIES:
  • Facility cleaning (common areas, halls, and traffic areas, building exteriors, warehouse) following a master sanitation schedule and documenting as required
  • Cleaning of all Restrooms (production and office restrooms), keeping supplies stocked
  • Cleaning of all Break rooms, stocking supplies as required
  • Cleaning of QC/R&D Labs, and office areas
  • Maintaining ground free of trash, debris & dirt
  • Removal of cobwebs, insects etc. throughout facility
  • Maintain housekeeping and sanitation of areas according to company GMPs and SOPs. Maintain required documentation
  • Maintenance requirements (change light bulbs, AC filter change, vent cleaning, etc.) as scheduled on sanitation schedule
  • Other duties as assigned
PHYSICAL REQUIREMENTS:
  • While performing the duties of this job, the employee is regularly required to stand, walk, stoop, kneel crouch, climb, use ladders, and perform various types of manual labor
  • Occasionally, the employee may be required to lift to up 50 pounds
  • While performing the duties of this job, the employee is regularly exposed to extreme heat and cold temperatures and sometimes wet conditions
VIBRANT INGREDIENTS COMPANY OVERVIEW:

Vibrant Ingredients, headquartered in Lake Mary, FL, is one of the world's leading independent providers of natural ingredients. With a legacy spanning over 70 years, we deliver a diverse portfolio of clean label ingredients and innovative system solutions to the food and beverage industry. Our commitment to quality and performance is reflected in our American-made products, which enhance both taste and functionality.

Backed by advanced manufacturing capabilities, we specialize in fermentation, patented cold brew extraction, custom flavor development, and a range of drying and blending technologies. Operating from four state-of-the-art facilities strategically located across the U.S., we ensure the accessibility of real, high-quality ingredients-helping our customers create better-for-you food and beverage for consumers

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