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Luxury Resort Executive Chef: Lead Signature Menus & Events

Job in Indio, Riverside County, California, 92201, USA
Listing for: Grand Hyatt
Full Time position
Listed on 2026-01-13
Job specializations:
  • Hospitality / Hotel / Catering
    Food & Beverage, Catering, Cook & Chef
  • Restaurant/Food Service
    Food & Beverage, Restaurant Manager, Catering, Cook & Chef
Salary/Wage Range or Industry Benchmark: 140000 - 170000 USD Yearly USD 140000.00 170000.00 YEAR
Job Description & How to Apply Below
A luxury hospitality resort in California seeks an experienced Executive Chef to lead culinary operations and manage high-volume events such as the Coachella Music Festival. This role requires strong leadership skills, proven culinary experience, and the ability to mentor a diverse team. The ideal candidate will thrive in a dynamic luxury environment and uphold the highest standards of food safety.

A competitive salary range from $140,000 to $170,000 is offered based on experience.
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