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Senior Sous Chef — Lead Kitchen & Mentorship (Bali
Job in
North Kuta, Bali, Indonesia
Listed on 2026-08-15
Listing for:
BRETT ADVISORY GROUP
Full Time
position Listed on 2026-08-15
Job specializations:
-
Restaurant/Food Service
Cook & Chef, Hotel Kitchen, Catering
Job Description & How to Apply Below
Location: North Kuta
The Bench Group in Bali is seeking an experienced Senior Sous Chef to lead our culinary team in Canggu - Uluwatu. This contract position focuses on maintaining top-quality food preparation, presentation and guest satisfaction while supporting the Head Chef in a fast-paced hospitality setting.
Key requirements include 5–7 years of culinary experience with 2–3 years in senior roles, formal culinary qualifications, strong leadership, HACCP knowledge, and excellent communication.
#J-18808-LjbffrPosition Requirements
10+ Years
work experience
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