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Assistant Manager

Job in Inver Grove Heights, Dakota County, Minnesota, 55077, USA
Listing for: Dhanani Group Inc
Full Time position
Listed on 2026-01-12
Job specializations:
  • Restaurant/Food Service
    Restaurant Manager, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 USD Yearly USD 60000.00 YEAR
Job Description & How to Apply Below
Position: Assistant Manager 39364

Overview

Join to apply for the Assistant Manager 39364 role at Dhanani Group Inc
.

Ayvaz Pizza (Franchisee of Pizza Hut) is hiring Restaurant Assistant Manager who will be responsible for assisting with the daily operations of the restaurant. The Restaurant Assistant Manager assists with ensuring that each visit by a customer results in friendly and personalized service with great food that is promptly delivered in a clean and inviting environment.

Who You Are
  • Personable, results-oriented self-starter, a go-getter.
  • Team contributor and leader who thrives in a fast-paced setting.
What You Will Be Doing

As an integral member of the Operations Team, this position is responsible for supporting the General Manager in managing the restaurant s daily operations, including, but not limited to:

  • Overseeing restaurant’s daily operations
  • Maintaining day-to-day financial controls
  • Creating and managing staff schedules
  • Interviewing, hiring, training and orienting team members
  • Coaching, counseling, developing staff and managing team relations
  • Proper food handling, equipment maintenance and facility management
  • Ensuring health and safety inspections and standards are met
  • Setting the tone for a fun, family environment in the restaurant
Qualifications (includes, but not limited to)
  • Minimum 1 year of Assistant Manager experience (high volume food service concepts preferred)
  • Flexibility to work rotating shifts, including weekends and holidays (Closed on Thanksgiving and Christmas)
  • Valid driver’s license in good standing & access to private transportation
  • High school diploma or equivalent & possess all documents required by state and federal law
  • Demonstrated ability to effectively lead and manage a team in a fast-paced environment
  • Excellent problem solving and decision-making skills, results oriented and customer service focused
Responsibilities
  • Under the direction of the General Manager, support the General Manager in managing the restaurant’s daily operations
  • Maintain day-to-day financial controls
  • Create and manage staff schedules
  • Interview, hire, train and orientate the team
  • Oversee coaching, counseling, and development of staff and manage team relations
  • Exercise proper food handling, equipment maintenance and facility management
  • Ensure health and safety inspections and standards are met
  • Set the tone for a fun, family environment in the restaurant
SOME Perks & Benefits
  • A discount program with various offers across categories
  • A provider finder/cost estimation tool for in-network providers
  • A wellness program with points redeemable for wellness items
  • A fertility/baby planning tool and related resources
  • GED credentials at no cost
  • Tuition assistance and ongoing empowerment for your future
  • Receive Daily Pay – on-demand pay allowing you to access earned wages

The Company reserves the right to conduct a background check, and employment may be conditioned on satisfactory results. We are an equal opportunity employer.

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