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Sous Chef | Lead Kitchen

Job in Inverness, Highland, IV1 9AQ, Scotland, UK
Listing for: Compass Hospitality UK Ltd
Full Time, Part Time position
Listed on 2026-03-06
Job specializations:
  • Restaurant/Food Service
    Catering, Food & Beverage
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 60000 - 80000 GBP Yearly GBP 60000.00 80000.00 YEAR
Job Description & How to Apply Below
Position: Sous Chef | Lead Kitchen, Flexible Hours, Staff Meals
A hospitality group in Inverness is seeking a Sous Chef to support the Head Chef in managing daily culinary operations. This full-time role requires hands-on cooking and leadership responsibilities, ensuring food quality and consistency across various dining outlets. Applicants should possess strong culinary skills, leadership qualities, and the ability to work under pressure in a fast-paced kitchen environment. The position offers flexible working hours, staff meals during shifts, and on-site parking.
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