Shift Manager

Shift Manager (Swing Manager)

Apply to the Shift Manager role at McDonald s.

• Starting wage $16.50 - $18.00 per hour
• Free Meals
• Paid Vacation
• Paid Time Off (PTO)
• Flexible Schedules
• Fun Work Environment
• Bonuses
• Referral Bonuses
• Uniforms
• Crew Activities
• Regular wage reviews
• Insurance
• 401(k) with company match
• Free online college with CTU

• $3,000 annual tuition assistance to any college
• Earn your high school diploma
• English Under the Arches (learning English language skills)
• Educational Advising Services

McDonald s "Works for Me." I m going places. I want a satisfying career with good benefits and great opportunities for advancement. I have a lot to offer and I want to grow.

The Job:
Get a job that inspires your best and moves you forward. Choose your hours. Pursue your education. Build your skills and be yourself.

The Team:
Our people want to say YES — to working with energy and purpose, finding new talent, providing coaching and direction, honing their leadership skills, and helping to run a business that serves up delicious food and feel-good moments. Does this sound like you? You ll fit right in.

The Company:
From here, you can go further than you thought possible. Reach your goals and build your future with college tuition assistance, valuable job training, and retirement benefits.

Let s talk. Make your move.

Shift/Swing Managers lead shifts every week, ensuring customers receive fast, accurate, and friendly service. They provide leadership to crew and other managers during a shift to maintain quality, service and cleanliness. They also plan each shift, monitor performance, handle safety, security, profitability, and communicate with successor managers.

As a Shift/Swing Manager, you may be responsible for:

• Food Safety
• Internal Communication
• Inventory Management
• Daily Maintenance and Cleanliness
• Managing Crew
• Quality Food Production
• Exceptional Customer Service
• Safety and Security
• Scheduling
• Training

This posting contains some information about what it is like to work in a McDonald s restaurant, but it is not a complete job description. People who work in a McDonald s restaurant perform a number of different tasks every day, and this posting does not list all of the essential functions of this job.

By applying to this position, I understand that I am applying to work at a restaurant that is owned and operated by an independent franchisee, not McDonald s USA. I understand that this franchisee is a separate company and a separate employer from McDonald s USA. Any information I provide in this application will be submitted only to the independent franchisee, who is the only company responsible for employment matters at this restaurant.

I recognize that the independent franchisee alone will make all decisions concerning employment matters, including hiring, firing, discipline, supervision, staffing, and scheduling. By applying for a job at a franchisee-operated restaurant, I understand that the information I provide will be forwarded to the franchisee organization in order for that organization to reach out to me and process and evaluate my application.

I acknowledge that McDonald s USA will not receive a copy of my employment application and will have no involvement in any employment decisions regarding me, including whether I receive an interview or whether I am hired to work for the franchisee. I understand that I need to contact the franchise organization for information about its privacy practices.

Entry level

Full-time

Management and Manufacturing

Restaurants