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Commis Chef — Fast-Paced Kitchen Training & Growth

Job in Bonaparte, Van Buren County, Iowa, 52620, USA
Listing for: Greene King Brewery
Part Time, Apprenticeship/Internship position
Listed on 2026-10-09
Job specializations:
  • Restaurant/Food Service
    Cook & Chef, Hotel Kitchen
  • Hospitality / Hotel / Catering
    Cook & Chef, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 21000 - 30000 USD Yearly USD 21000.00 30000.00 YEAR
Job Description & How to Apply Below
Position: Commis Chef — Fast-Paced Kitchen with Training & Growth
Location: Bonaparte

Greene King in Prince Bonaparte (Paddington) is seeking a Commis Chef to support a busy kitchen. You’ll follow recipes, prep ingredients, and help maintain high standards of cleanliness and safety.

You’ll work in a fast-paced hotel kitchen, join a collaborative team, and participate in regular training to grow your culinary skills. Part-time hours with a competitive salary and staff benefits.

For the Commis Chef — Fast-Paced Kitchen with Training & Growth position at Greene King Brewery, we are reviewing applications now.

Take a moment to read everything above and see whether this role is right for you.

This posting is for the Commis Chef — Fast-Paced Kitchen with Training & Growth role at Greene King Brewery, based in Bonaparte, IA, United States.

We are looking to fill the Commis Chef — Fast-Paced Kitchen with Training & Growth position at Greene King Brewery in Bonaparte, IA, United States.

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