Junior Sous Chef Perks & Team
Listed on 2026-10-10
-
Restaurant/Food Service
Cook & Chef, Hotel Kitchen, Catering
Location: Keswick
The Club at Glenmore is seeking a Junior Sous Chef to join our kitchen team in Charlottesville. This full-time, year-round position focuses on daily prep across pantry, sauté, and grill stations to deliver high-quality dishes for members and guests.
Requirements include prior kitchen experience, knowledge of soups, sauces, stocks, and line cooking. Benefits include health insurance, 401k, staff meals, and golf privileges, with potential for advancement.
This posting is for the Junior Sous Chef
- Growth, Perks & Team Experience role at The Club at Glenmore, based in Keswick, IA, United States.
The Junior Sous Chef
- Growth, Perks & Team Experience position in the Other field is open for applications.
We have an opening for a Junior Sous Chef
- Growth, Perks & Team Experience in Keswick, IA, United States within Other.
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