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Catering Food & Beverage

Junior Sous Chef - Multi-Outlets Kitchen

Job in Iqaluit, Nunavut, Canada
Listing for: The company name is "Explorer Hotel".
Full Time position
Listed on 2026-01-01
Job specializations:
  • Hospitality / Hotel / Catering
    Catering, Food & Beverage
  • Restaurant/Food Service
    Catering, Food & Beverage
Salary/Wage Range or Industry Benchmark: 80000 - 100000 CAD Yearly CAD 80000.00 100000.00 YEAR
Job Description & How to Apply Below
A renowned hospitality establishment in Iqaluit is seeking a Junior Sous Chef to join their culinary team. The position offers a competitive hourly rate of $26.00 – $30.00 and includes shared subsidized housing and relocation assistance within Canada. Responsibilities include preparing high-quality dishes, mentoring junior staff, and maintaining operational efficiency across multiple dining outlets. Candidates should have a minimum of 5 years' experience in a professional kitchen and have strong knowledge of sauces and banquet services.
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