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Catering Cook & Chef

Lead Kitchen Chef: Training, Menu Development

Job in Irving, Dallas County, Texas, 75084, USA
Listing for: Aramark
Apprenticeship/Internship position
Listed on 2026-01-11
Job specializations:
  • Restaurant/Food Service
    Catering, Cook & Chef
Job Description & How to Apply Below
A leading food service company in Irving, Texas, is looking for a Sous Chef to train kitchen personnel and supervise culinary activities. The ideal candidate will have 2-3 years of experience in a related position and a culinary degree. Responsibilities include ensuring quality standards, managing food presentation and safety, and overseeing culinary events. This is a great opportunity for those passionate about the culinary arts and looking to grow in their career.
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