Chinese Cuisine Sous Chef - Lead Kitchen & Menu Innovation
Listed on 2026-10-19
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Restaurant/Food Service
Restaurant Manager, Cook & Chef, Food & Beverage, Catering
LSG Sky Chefs in Irving, TX, is seeking a Chinese Sous Chef to lead daily production of authentic Chinese dishes under the guidance of the Executive Chef. You will supervise kitchen staff, maintain recipe integrity, and ensure food safety, quality, and on-time service for airline catering and large-scale operations.
This role demands regional Chinese expertise, strong leadership, and the ability to train and mentor cooks, manage inventory, and contribute to menu development while complying with
The following position is for a Chinese Cuisine Sous Chef
- Lead Kitchen & Menu Innovation with LSG Sky Chefs group.
The Chinese Cuisine Sous Chef
- Lead Kitchen & Menu Innovation position in the Management & Operations, Other field is open for applications.
We have an opening for a Chinese Cuisine Sous Chef
- Lead Kitchen & Menu Innovation in Irving, TX, United States within Management & Operations, Other.
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