Mechanical Projects Executive

At Doğuş Hospitality & Retail Group, we create experiences that make everyday life more inspiring. Through our diverse portfolio of brands in food & beverage, tourism, retail, entertainment, and event management
, we bring people together and turn moments into memories.

Combining hospitality expertise with entertainment capabilities, the Group continues to strengthen its sector leadership while prioritizing sustainability, environmental responsibility, and long-term social impact.

Today, it operates in 27 countries, 62 cities, and 339 locations
, serving guests in Türkiye and internationally.

We, the members of the Doğuş Hospitality & Retail team…

We know that tomorrow we will be much further ahead than today because we are open to improvement, inspiration, opportunities, collaboration and fun!

Are you ready to be a part of the boundless world of Doğuş Hospitality and Retail and to take a bold step in your career and join our growing organization?

• Bachelor's degree in Mechanical Engineering from an accredited university.
• Preferably experienced in luxury hotels, restaurants, high-end retail stores, and premium commercial developments.
• Minimum 8 years of experience in mechanical engineering project and construction management, preferably including at least 5 years in similar projects.
• Strong technical knowledge of HVAC, heating, cooling, ventilation, plumbing, fire protection, smoke control, and Building Management Systems (BMS).
• Extensive knowledge of commercial kitchen ventilation, exhaust systems, fresh air supply, air conditioning, and mechanical infrastructure solutions, particularly for hotel and restaurant projects.
• Proven ability to coordinate mechanical engineering activities with architectural, interior design, electrical, and other engineering disciplines.
• Experience in mechanical quantity take-offs, cost estimation, technical specifications, budgeting, cost analysis, and tender processes.
• Strong capabilities in managing project schedules, budgets, quality standards, and on-site construction activities simultaneously.
• Proficiency in AutoCAD and MS Office; knowledge of Revit, BIM, and MS Project is an advantage.
• Familiarity with relevant national and international engineering standards, fire safety regulations, and occupational health and safety requirements.
• Excellent written and spoken English
  , with the ability to communicate effectively with international designers, engineering consultants, and hospitality operators.
• Ability to work in a fast‑paced, multi‑project environment and willingness to travel domestically and internationally.

then this opportunity is OPEN to you.

• Manage and coordinate mechanical engineering disciplines throughout the concept, schematic design, design development, and detailed design phases of hotel, restaurant, and retail projects.
• Review mechanical engineering designs to ensure alignment with architectural and interior design concepts.
• Coordinate with international design firms, engineering consultants, and hospitality operators.
• Evaluate contractor proposals from both technical and commercial perspectives.
• Lead Value Engineering initiatives by identifying alternative materials, equipment, and mechanical system solutions.
• Monitor mechanical works to ensure compliance with approved project budgets.
• Coordinate on‑site mechanical works with architectural, interior design, electrical, and other engineering disciplines.
• Identify technical challenges and develop practical, efficient, and timely solutions.
• Manage testing, adjusting, balancing, and commissioning (TAB & Commissioning) activities for all mechanical systems.
• Ensure the completion and submission of as-built drawings, operation and
• Coordinate the successful and…