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Dietitian- Registered - Contingent Jackson, MI

Job in Jackson, Jackson County, Michigan, 49203, USA
Listing for: Henry Ford Health
Seasonal/Temporary position
Listed on 2026-01-12
Job specializations:
  • Healthcare
    Dietitian / Nutritionist, Healthcare Administration
Salary/Wage Range or Industry Benchmark: 10000 - 60000 USD Yearly USD 10000.00 60000.00 YEAR
Job Description & How to Apply Below
Position: Dietitian- Registered - Contingent - Days - Jackson, MI

Dietitian
- Registered (Contingent – Days) – Jackson, MI – Henry Ford Health

Responsibilities
  • Act as a nutritional consultant and resource to members of the health care team.
  • Provide comprehensive nutritional care including assessment, nutrition diagnosis, implementation of a care plan, counseling, education, and evaluation of outcomes to patients, families, and associates.
  • Coordinate various education programs and seminars on nutritional topics.
Qualifications
  • Education/

    Experience:

    • Bachelor’s Degree in Dietetics or related field with completion of an ACEND‑accredited DPD and supervised practice program (dietetic internship).
    • Registered Dietitian (RD/RDN) credential obtained prior to January 1 2024, active and issued by the Commission on Dietetic Registration (CDR).
    • Master’s Degree with Bachelor's in Dietetics or related field and ACEND‑accredited DPD and supervised practice program if initial registration with CDR is effective on or after January 1 2024.
    • Advanced Practice Certification preferred.
    • 1‑year clinical experience as an RD in a healthcare setting preferred.
  • Certifications/Licenses: Registered Dietitian or Registered Dietitian Nutritionist from the Commission on Dietetic Registration (CDR) of the Academy of Nutrition and Dietetics.
  • Other Requirements:
    • Ability to read, write, and speak English; use and understand medical terminology.
    • Follow oral and written instructions; perform arithmetic calculations.
    • Strong computer skills and working knowledge of Microsoft Office products.
    • High level of interpersonal skills to effectively communicate and work with medical, nursing and other health care professionals, patients, and their families.
Additional Information
  • Supervision received from the Clinical Dietitian Supervisor.
  • Responsibilities include comprehensive care for a wide variety of medical and surgical patients, and enteral and parenteral nutrition management.
  • Flexible work hours.
  • New pay scale.
Organization Details
  • Organization:
    Henry Ford Jackson Hospital
  • Department:
    Kitchen
  • Shift: Day Job
  • Employment Type:

    Contract
  • Job Function:
    Health Care Provider
Seniority Level
  • Associate
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