Foodservice Manager

Food Service Manager

Starting pay: $23.04 - $25.04/hr

You’ll be a great fit if…

• Must be 21+ to apply.
• Flexible
  
  Schedule:
  
  24/7 stores; may work nights, weekends, holidays.
• Interpersonal & communication skills: engage effectively with team members and provide outstanding customer experiences.
• Collected & composed: remain calm under high pressure while delivering extraordinary service.
• Effective problem solving: strong skills in recognizing and analyzing issues, creating solutions.
• Food service: 2+ years of food service management (preferred).
• Serve Safe Certification: currently certified or willing to obtain.

• Lead by example: fulfil and oversee all tasks and duties required of team members.
• Team development: assist with training, mentoring, and supervision of store team members.
• Facility maintenance: ensure proper & safe food preparation while maintaining clean self‑serving options.
• Operational excellence: complete inspections of facilities/equipment with the Store Director and third‑party inspections.

• Fun benefits: fuel discount and 50% off food and drinks.
• Profit sharing: eligible for annual profit sharing.
• Comprehensive benefits: medical, dental, vision insurance; 401k with company match; $20k company‑paid life insurance; parental leave; education assistance.
• Unlimited growth opportunities: internal promotion, consistent raises, professional goal support.

• Frequent standing, walking, handling, and reaching; lifting up to 50 lbs.
• Must work safely with equipment that generates/maintains high temperatures, wearing appropriate PPE.
• All team members are eligible. Program rules and usage limits apply.

Location:

Jackson, WY.

Referral program: referrals increase your chances of interview by 2x.