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Dietitian

Job in Jacksonville, Duval County, Florida, 32256, USA
Listing for: Premise Health
Full Time, Part Time, Per diem position
Listed on 2026-01-13
Job specializations:
  • Healthcare
    Dietitian / Nutritionist, Health Promotion
Job Description & How to Apply Below
Dietitian at Premise Health summary:
This PRN Dietitian role involves providing comprehensive nutritional assessments, developing individualized care plans, and collaborating with a multidisciplinary team to support employee health at a client health center. The position includes educating members on nutrition-related health risks, creating wellness programs, and ensuring proper documentation of care according to medical and HEDIS standards. The ideal candidate holds a Bachelor’s degree approved by the Academy of Nutrition and Dietetics, relevant licensure, and has clinical dietitian experience, preferably with public speaking and wellness program involvement.
Premise's mission is to help people get, stay, and be well. We hope you will join us in our mission and experience why amazing health starts with amazing healthcare. For more information, visit team looking for a PRN Dietitian to join us in providing exceptional nutritional care and support to client employees in our Health Center located in Jacksonville, FL. This position is 8.5 hours, 1 day per week.

Currently the schedule is Tuesdays 10am-7pm, however the hiring team is open to splitting the days (one early shift and one late shift), per week. This is a great opportunity for someone who values flexibility, collaboration, and making a meaningful impact in a supportive environment
What You’ll Do

• Collaborates with our multidisciplinary team to deliver optimum member care

• Conducts a comprehensive nutritional assessment on members ages 2 and up, which includes obtaining a detailed nutrition history, review of risk factors, labs, and medical history, and identification of nutrition behaviors contributing to risk

• Identifies and discusses areas where members can decrease health risks and provides evidenced based recommendations, education and resources or provide referrals as needed

• Develops an individualized plan of care and may assist members in creating SMART goals while evaluating progress and following up as needed

• Documents nutrition care plans and member progress into member's medical records in timely manner

• Reviews HEDIS standards for members who have Diabetes or HTN and monitors outcomes

• Plans and presents nutrition wellness programs based on needs of client and contract. This may include development of programs, marketing, presentation, and evaluation

• May work with cafeteria or food service vendor to evaluate nutrition offerings and make suggestions

• May require other duties as assigned

What You’ll Bring

• Bachelor’s degree with course work approved by the Academy of Nutrition and Dietetics. Masters preferred

• Documentation of state license/registration if applicable (e.g. copy of actual license, verification of license, or email including license number)

• Copy of Commission on Dietetic Registration Certificate Card and CDR number.

• State Lab Certificate (NV only)

• Additional certifications in wellness/fitness specialties preferred

• Three years’ experience as a registered dietitian in a clinical setting

• Experience in public speaking and presentations

• Experience in health promotion or work site wellness preferred
Work-life balance is at the foundation of how decisions are made and where Premise is headed. We can only help people get, stay, and be well if we do the same for ourselves. In addition to competitive pay, Premise offers our PRN and Part-time (less than 20hrs/week) team members a 401(k) program with company match, a company-sponsored wellness program, EAP, access to virtual primary care and virtual behavioral health at no cost for team members and their dependents.

Additional benefits will be discussed once you connect with our Talent Acquisition team.
Premise is an equal opportunity employer; we value inclusion and do not discriminate based on race, color, religion, creed, national origin or ancestry, ethnicity, sex (including pregnancy and related conditions), gender identity or expression, sexual orientation, age, physical or mental disability, genetic information, past, current or prospective service in the uniformed services, or any other characteristic protected under applicable federal, state, or local law.
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Keywords:
dietitian, nutritionist, nutritional assessment, healthcare, clinical dietitian, wellness programs, nutrition education, health promotion, medical nutrition therapy, dietary recommendations
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