Head of Bakery: Craft, Production & Scale
Job Description & How to Apply Below
Panna Hospitality Group is seeking a Head of Bakery in Jakarta, Indonesia, responsible for leading bakery production and ensuring quality across multiple outlets. The ideal candidate will have strong bakery leadership experience and a proven track record in recipe development.
You will manage a team, maintain food safety standards, and produce signature items that define the brand. Join us in crafting products that customers rave about.
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