Baker, Manufacturing ​/ Production

As an entry-level baker you will be responsible for assisting in the preparation and baking of various types of bread, pastries and other baked goods. This role is perfect for individuals who are passionate about baking and looking to start their career in the culinary industry.

• Assist in measuring and mixing ingredients according to recipes
• Roll, cut, shape and decorate dough for various baked goods
• Monitor ovens and adjust temperatures as needed
• Ensure quality and consistency of all baked goods
• Clean work area and equipment after each shift
• Assist in inventory management and ordering supplies as needed

• High school diploma or equivalent; culinary education is a plus
• Basic understanding of baking techniques and measurements
• Ability to work efficiently in a fast-paced environment
• Strong attention to detail and ability to follow recipes accurately
• Excellent time management skills
• Ability to lift up to 50 pounds occasionally
• Must be willing to work early mornings, weekends, and holidays

Salary: $1600 per month negotiable based on experience.

Jeddah. Candidates must be willing to relocate if necessary.

Not provided.

Fluent in English. Arabic language skills are a plus.

Full-time.

Entry-level.

This position is open for both locals and foreigners. However, candidates must have a valid work permit or visa. Urgent hiring for immediate start.