R&D Manager
Listed on 2026-01-12
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Manufacturing / Production
Product Engineer
Overview
1440 Foods is a sports and active nutrition company on a mission to help energize people to unleash their potential with a focused portfolio of accessible, great-tasting health and wellness brands:
Pure Protein® nutrition bars;
Body Fortress® protein powders; MET-Rx® meal replacements; and Fit Crunch® snacks. Join our fun, fast-paced company to be a part of growing 1440 Foods into the future!
The R&D Manager will lead local end-to-end Product Development activities across 1440 Foods nutritional bars and powdered beverage portfolio. The successful candidate will be instrumental in the definition, prioritization, and execution of day-to-day activities enabling the effective execution of Innovation and Brand Maintenance initiatives. The incumbent will work closely with a diverse technical team to influence, plan, and deliver the Local R&D and Commercialization agenda.
Responsibilities- Partners with line manager in the effective planning and execution of product development activities (i.e. innovation, cost-reduction, business continuity, and efficiencies), driving cost savings and efficiencies across all bar and powdered beverage platforms.
- Successfully leads the R&D team through the entire product development cycle, ensuring flawless execution from benchtop to full-scale commercial production.
- Guarantees that all initiatives meet the product development brief, including technical requirements (sensory, functionality, shelf-life, and regulatory) and performance specifications such as cost and operational feasibility.
- Drives a data- and scientific-driven product development process, translating analytical and sensory results into effective and actionable technical solutions.
- Effectively leads the R&D team in addressing technical challenges related to ingredient/technology scouting, ingredient substitution, complex formulation, process scale-up/optimization. Drives the technical validation process to ensure that all products meet rigorous quality standards and are ready for commercialization.
- Oversees the planning and execution of benchtop, pilot, and full-scale plant production (including internal and external partners).
- Establishes and executes best R&D practices including lab management, agile development, rapid prototyping, decision-making tools/procedures to flawlessly develop, scale, validate, and launch products.
- Effectively manages multiple, concurrent projects by prioritizing tasks, allocating resources efficiently, and coordinating cross-functional teams to ensure timely completion. Demonstrates strong organizational skills and the ability to balance competing demands while maintaining a high standard of quality across all deliverables.
- Acts as a role model for effective teamwork, building relationships within the internal cross-functional teams and with external partners.
- Leads a highly technical and capable R&D team with focus on developing/mentoring team members and building a strong inclusive team culture.
- Strategic technical mindset with a keen ability to think broadly, prioritize effectively, and develop analytical frameworks to solve technical challenges.
- Operates effectively in a matrixed environment and demonstrates effective collaboration and influencing across multiple layers.
- Excellent communication skills with ability to effectively communicate these to the broader team.
- Excellent project management skills with ability to prioritize multiple activities simultaneously in a fast-paced environment. Comfortable leading through change and ambiguity.
- Proven talent development skills with strong sense of engagement while fostering diversity, inclusion and belonging within the organization.
- Self-directed with a demonstrated sense of accountability and with ability to adapt to the changing needs of a dynamic growth-oriented business.
- Effective leadership, teamwork and organizational skills.
- Bachelor s degree in Food Science, Food/Chemical Engineering, or equivalent required. Advanced degree preferred.
- 8+ years of experience in Food/Beverage Consumer Packaged Goods industry with at least 4 years of experience managing teams through the entire…
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