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Senior Living Sous Chef - Gourmet Dining Lead

Job in Johnston, Providence County, Rhode Island, 02919, USA
Listing for: Senior Living Residences
Full Time position
Listed on 2026-10-13
Job specializations:
  • Restaurant/Food Service
    Catering, Cook & Chef, Hotel Kitchen
Salary/Wage Range or Industry Benchmark: 28000 - 39000 USD Yearly USD 28000.00 39000.00 YEAR
Job Description & How to Apply Below

Senior Living Residences seeks a friendly, skilled Sous Chef for our dining team at Anchor Bay Pocasset in Johnston, RI. You will prepare, cook, and plate meals for residents, support special events, and help with ordering while honoring dietary needs.

The role requires up to 2 years cook experience and a Food Safety certification (preferred). We offer a comprehensive benefits package, competitive hourly pay starting at 24 USD, and a safe, home-like work environment.

We invite applications for the Senior Living Sous Chef
- Gourmet Dining Lead position located in Johnston, RI, United States.

This posting is for the Senior Living Sous Chef
- Gourmet Dining Lead role at Senior Living Residences, based in Johnston, RI, United States.

We are looking to fill the Senior Living Sous Chef
- Gourmet Dining Lead position at Senior Living Residences in Johnston, RI, United States.

Position Requirements
10+ Years work experience
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