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Bartender - Italian Restaurant

Job in Johnston, Providence County, Rhode Island, 02919, USA
Listing for: Luigi's Gourmet Express & Restaurant
Full Time position
Listed on 2026-10-17
Job specializations:
  • Restaurant/Food Service
    Bar/Bartender, Food & Beverage, Server/Wait Staff, Catering
Salary/Wage Range or Industry Benchmark: 18 - 26 USD Hourly USD 18.00 26.00 HOUR
Job Description & How to Apply Below
About the Role:

Luigi's Gourmet Express & Restaurant in Johnston, RI is looking for a talented and passionate Bartender to join our team! If you love crafting cocktails, creating memorable guest experiences, and have a flair for Italian hospitality, we want to hear from you.

Responsibilities:
  • Craft and serve cocktails, wine, beer, and specialty Italian-inspired beverages with consistency and flair
  • Provide exceptional guest service at the bar and support dining room beverage needs
  • Maintain a clean, organized, and fully stocked bar station throughout each shift
  • Engage guests with menu knowledge, including food and drink pairings
  • Process transactions accurately using the POS system
  • Monitor guest consumption responsibly and adhere to all alcohol service regulations
  • Collaborate with kitchen and floor staff to ensure a seamless dining experience
Requirements:
  • Previous bartending experience, preferably in a full-service or restaurant environment
  • Knowledge of classic cocktails, wine, and Italian spirits a plus
  • Valid Rhode Island alcohol server certification (or ability to obtain one)
  • Strong communication and interpersonal skills with a guest-first attitude
  • Ability to work nights, weekends, and holidays as needed
  • Ability to stand for extended periods and lift up to 30 lbs
  • Reliable, punctual, and a true team player
About Us:

Luigi's Gourmet Express & Restaurant has been a beloved staple of the Johnston, RI community, serving up authentic Italian cuisine crafted with fresh ingredients and old-world recipes. Guests keep coming back for the warm atmosphere, incredible food, and the feeling of being part of the family. Our team enjoys a supportive work environment where passion for food and hospitality is celebrated every day.

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